” Food that changes us, or how what we eat affects well-being, but also our personal and social habits. ” This is the theme that will be the theme of the Fourteenth edition of Golosaria , scheduled in the spaces of Mi.Co- Fieramilanocity from 26 to 28 October .
The week dedicated to gastronomy and good and healthy eating opens in Milan.
Starting today, May 6, 2019 until May 9, Biscottificio Tumminello will be present at TUTTOFOOD, the international B2B fair dedicated to food & beverage organized by Fiera Milano. The company will exhibit in hall 7 – stand D26.
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From 17 to 20 March 2019, the Biscottificio Tumminello will be present at IFE The
International Food and Drink Event, to be held at ExCel London in London. The company
will exhibit at the Italian Pavilion, stand S3940f, among about 1350 food and beverage producers
from 55 countries.
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Day 2 March at the Biscotti Tumminello company the Project Work results Dissemination – Project on the internationalization strategy will be presented.
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