RICCI WITH PISTACHIO
with Pistachio and Avola Almonds
COCONUT PRALINES
with Coconut and Avola Almonds
SO CHINI
stuffed with Figs and Avola Almonds
ZUCCOTTI
stuffed with pumpkin and Avola almonds
CURLS WITH ALMONDS
with Avola Almonds
ZUCCOTTI
FILLED WITH ALMONDS OF AVOLA AND PUMPKIN
A crunchy shortcrust pastry reveals,
from the first bite, a soft and tasty candied heart
made greedy by chopped almonds , pumpkin and cinnamon ,
flavors and aromas of the authentic Sicilian confectionery tradition.
RICCI WITH PISTACHIO
WITH SICILIAN PISTACHIOS AND AVOLA ALMONDS
Soft delicacies resulting from a perfect combination
between two Sicilian raw materials of excellence.
The authentic taste of Pistachio
meets the Avola Almonds giving life
to a symphony of flavors.
SO CHINI
FILLED WITH DRIED FIGS AND SICILIAN ALMONDS
A symphony of flavors without equal
given by a crunchy pastry that encloses
a generous filling based on dried figs,
chopped and toasted Sicilian almonds, apricot jam,
sultanas, chocolate chips, honey and coffee.
Just a bite will be enough to savor
all the genuine goodness of the raw materials of our Sicily.
CURLS WITH ALMONDS
ONLY HIGH QUALITY SICILIAN ALMONDS
An authentic traditional recipe,
almonds exceed 50% of the dough,
giving life to a soft pastry.
A concentrate of goodness with the taste of Sicily,
exquisite and with an intense flavor and aroma
COCONUT PRALINES
WITH COCONUT AND SICILIAN ALMONDS
Simple and genuine ingredients,
like Sicilian almonds and coconut,
make these treats into delicacies
with a fresh and delicious flavor.
SICILIAN SOFT CANTUCCI
WITH TOASTED ALMONDS
With double Sicilian almond
roasting capable of releasing intense flavors
of the flowering almond groves of our island.
Perfect for a post meal to combine with raisins or zibibbo.
SICILIAN SOFT CANTUCCI
WITH “CHOCOLATE OF MODICA IGP”
The meeting of taste between Sicilian almonds from double roasting
and the ” chocolate of Modica IGP ” give life to a corner
soft and fanciful able to satisfy
the most enterprising palates, ideal to combine with wines
sweets like zibibbo and passito.
